“8” Tasting Menu £100

Wine-Pairing: £85
Pescatarian Tasting Menu available on pre-order request

BREAM, WASABI, NAM JIM

ASPARAGUS, SODA BREAD, SMOKED EEL

BEEF TARTARE

CHICKEN BROTH, GINGER, SPRING ONION

TUNA, CUCUMBER, JALAPENO
Grace Wine, Kayagatake, Koshu, Yamanashi, Japan

LANGOUSTINE, IOW TOMATO
Saint Clair, Pet Nat, Marlborough, New Zealand

MILK BREAD  & MISO BUTTER

SPRING LAMB
Pazo De Seoane, Albarino + Loureiro, Rosal, Rias Baixas, Spain

S.T.P
Ca'rugate, L'eremita, Recetio Della Valpociella, Veneto, Italy

PASSIONFRUIT & COCONUT 

GARIGUETTE STRAWBERRY, SORREL, YOGHURT

PETIT FOURS